One of my most vivid Christmas memories was receiving a 2 pound Candy cane for a stocking stuffer. In remembrance of nostalgia such as this, I’m pleased to bring you the Peppermint Stick recipe. For this shooter, we combined cream, crème de cacao, and peppermint schnapps to make a smooth and mellow peppermint cocktail. Read on and start making some holiday memories of your own.