Halloween is near, and revelers everywhere are looking for appropriate drinks to celebrate with. Recently, I discovered a tasty cinnamon flavored drink called the Flaming Pumpkin Pie. This shooter is simple to make, and perfect to serve to guests during any of the autumn or winter holidays. A typical home bar will already have the four ingredients necessary, so let’s proceed to take a closer look at the Flaming Pumpkin Pie.
Posts Tagged ‘flaming drinks’
The Zombie is one of the iconic Tiki drinks from the late 1930s. Created by Los Angeles restaurant owner Donn “Don the Beachcomber” Beach to get a hungover customer through an important business meeting, it reportedly turned the customer “into a zombie” for the duration of the trip. The Zombie cemented its popularity during the 1939 World’s Fair in New York, and hasn’t looked back since.
May 11th marks the anniversary of the death of music legend Bob Marley.We figured we’d make the Bob Marley Shot in his honor. No doubt Bob Marley had that intangible factor that few artists ever have. Like other music luminaries Jimi Hendrix and Tupac Shakur, who also died young, Marley’s words and music seemed to cross boundaries and reach people right where they were at. In honor of the undisputed king of reggae music, today we’re making Flaming Bob Marley Shots. April 20th is right around the corner, so perhaps you should be downing this Bob Marley drink at 4:20pm. A huge spliff in the other hand is optional.