It’s getting deep into the holiday season; what do you serve your guests? I would suggest a drink that reminds people of Christmas and leaves them satisfied (and hammered). Without further ado, we are proud to give you our Candy Cane Cocktail recipe.
Christmas is near, and many people are thinking about making peppermint mixed drinks for their parties. Inspired by other shot recipes, I decided to combine white chocolate liqueur, peppermint schnapps, and crème de cacao in a shooter I like to call the Peppermint Kiss. This shot is smooth, reminiscent of Hersheys white chocolate kisses. So bundle up for the winter, and gather your liquor– it’s about to get festive!
One of my most vivid Christmas memories was receiving a 2 pound Candy cane for a stocking stuffer. In remembrance of nostalgia such as this, I’m pleased to bring you the Peppermint Stick recipe. For this shooter, we combined cream, crème de cacao, and peppermint schnapps to make a smooth and mellow peppermint cocktail. Read on and start making some holiday memories of your own.
During the holiday season, sticks of peppermint are often given as stocking stuffers. Today we celebrate that tradition with the Peppermint Twist. This peppermint shot also combines the flavors of Kahlúa, and a subtle hint of chocolate to create a unique holiday shooter.
