One of the most impressive bartending tricks in existence is pouring Rainbow Shots. You’ve probably seen people do this and walked away scratching your head wondering, “How the hell did they do that?”. Well, never fear, because after reading this article and watching our video, you too will be able to astound your friends by nailing the Rainbow Shooter gimmick.
Posts Tagged ‘shots’
It’s Spring time again. Somewhere between the rain of March and the heat of summer. More specifically, we’re between the debauchery of St. Patrick’s Day and Irish whiskey and not quite to the time where fruity drinks with umbrellas are common. Dude, Easter is right around the corner, so I guess it’s as good a time as any to discuss the Carrot Cake Shot. Most home bartenders might have all the needed ingredients lying around already. Hang around after we run through our Carrot Cake Shooter recipe and we’ll tell you how people first came up with the hare-brained idea of carrot cake in the first place.
St. Patrick’s Day is both a day to get debauched to the best of your ability and a day of great Irish national pride. Never mind that people who aren’t even remotely close to being Irish still find a reason to drink like it’s their last ever chance to party. But what to order at the bar, or put together at home if you don’t feel like Guinness? Here’s the perfect solution, in the form of Irish Flag Shots. This tri-color shooter will have you feeling as Irish as they come within a few rounds.
Halloween is near, and revelers everywhere are looking for appropriate drinks to celebrate with. Recently, I discovered a tasty cinnamon flavored drink called the Flaming Pumpkin Pie. This shooter is simple to make, and perfect to serve to guests during any of the autumn or winter holidays. A typical home bar will already have the four ingredients necessary, so let’s proceed to take a closer look at the Flaming Pumpkin Pie.
Many times, a shot is named for something that tastes only tangentially like its name. Not so with the Green Gummy Bear. This shot tastes like a candy you know and love, and also gets you wasted. Despite being green, this popular shot has a light orange taste. So put on your safety belt and get ready to ride the Green Gummy Bear shot!
Folks here in Sacramento know the very best place to grab a Sake Bomb is at Crazy Sushi on a Thursday night. Something about a shot of warm sake bombed into a cold Sapporo beer is appealing during the hot summer nights. Something tells me its how tore back someone can feel after feeling too many of the rice wine and barley pops.
The B-52 is a layered shot, relying on specific gravity to keep the layers separated. Usually, the B-52 shot is made with Kahlúa, Irish cream, and Grand Marnier. Don’t listen to Wikipedia; I have never seen a B-52 with Cointreau. although I’m sure someone makes them that way. Read onward, and you should know how to make a B52, as well as all of the variant B52 shots. We’ll also touch on the origin story of this popular shot.