As the holidays draw nearer, I’m thinking of all the delicious treats that only show up during Christmas. Along with pumpkin pie and Christmas cookies, I’ve been waiting for my favorite, the Gingerbread Cookie. Gingerbread schnapps, Kahlúa, and vanilla vodka provide the flavor on a backdrop of half and half, resulting in a glass of heaven. So grab a cup and warm yourself by the fire, as we break down how to make this gingerbread cocktail.
Another drink that doubles as a Christmas themed drink and a year-round standby is the Gingerbread Man cocktail. Ginger beer supplies the spice, while vanilla vodka mellows out the flavor and adds some body. Here’s the thing that I really like about this drink: two ingredients – three, if you count the cherry. For less than twenty bucks, you can serve this drink all night long.
Did you ever drink the leftover milk from your cereal bowl as a kid? If you answered yes, then you might love the Fruity Pebble. While not the strongest drink you’ll ever sample, the Fruity Pebble will bring back nostalgia of days when you used to drink the leftover milk from your cereal bowl. So let’s travel back to the days when we used to eat sugary cereal for breakfast – in other words, yesterday.
