I might have never known how great this version of the Easter Egg Cocktail is if my friend Michelle hadn’t said, “Let’s go to the Townhouse Lounge”. An underappreciated, dark, loud, hipster bar in the heart of Midtown Sacramento, ToHo is also where Bartender Brian works. Michelle and I got far beyond wasted that afternoon, but one of the drinks that Brian made for us that day stuck out in my mind as one of the best drinks I’ve ever tasted. Although his version wasn’t this version, or even the popular version of this drink, I remember wondering what he was making with cream of coconut and blue curacao. Later, I would find out that this delectable drink was a variation of the Easter Egg Cocktail. I knew I had to find the recipe that was somewhat close to that shot, but it took time to find this particular recipe.
Posts Tagged ‘history’
Easter is one of the milestone holidays in the Western world. A lot of people celebrate it for different reasons, not the least of which is tradition. For someone who marks the calendar by the colors in the shop windows, and the food and drink on the table, we offer you the Blue Cottontail cocktail. This orange flavored cocktail is a fine choice to leave out for the Easter Bunny. He/She has a lot of eggs to deliver, you know.
When we think about the modern Easter holiday, most of us envision Easter egg hunts and pastel colors. Some of us picture a huge scary anthropomorphic rabbit like something out of Donnie Darko, but that’s another story. The Easter Bunny drink is for people who enjoy munching down on a chocolate bunny, only this time, it’s coming in a cocktail glass.
The Clover Club is a classic cocktail that hearkens back to a time when men were men, and not afraid to drink a pink cocktail in public. Long before the Cosmopolitan dominated bars and lounges everywhere, two other pink cocktails (the Clover Club and its cousin, the Pink Lady) were being imbibed by every mover, shaker, and go-getter in the land. After we share this authentic old school recipe, we’ll delve into the origins of the Clover Club cocktail, its ascension to the heights of popularity, and its equally quick fall from grace. Cocktail lovers in the 20th Century may have had fickle taste, but trust me, this drink is a forgotten gem, well worth resurrecting.
The B-52 is a layered shot, relying on specific gravity to keep the layers separated. Usually, the B-52 shot is made with Kahlúa, Irish cream, and Grand Marnier. Don’t listen to Wikipedia; I have never seen a B-52 with Cointreau. although I’m sure someone makes them that way. Read onward, and you should know how to make a B52, as well as all of the variant B52 shots. We’ll also touch on the origin story of this popular shot.
What’s mean and green and packs a powerful punch? You might be inclined to say The Hulk, the superhuman character from Marvel Comics. The answer that we’re looking for is the Incredible Hulk, a cocktail as strong as its namesake. Allegedly, this drink also goes by the name of the Green Eyed Monster, although I’ve yet to see anyone call it that myself.
As the holidays draw nearer, I’m thinking of all the delicious treats that only show up during Christmas. Along with pumpkin pie and Christmas cookies, I’ve been waiting for my favorite, the Gingerbread Cookie. Gingerbread schnapps, Kahlúa, and vanilla vodka provide the flavor on a backdrop of half and half, resulting in a glass of heaven. So grab a cup and warm yourself by the fire, as we break down how to make this gingerbread cocktail.